Garden Centre Catering

News

Foodservice Football returns

Following the huge success of the first Foodservice Football fixture back in 2023, H2O Publishing will be hosting its second match in aid of Mac...

British Garden Centres bolsters nursery team

Following a period of exponential growth, British Garden Centres has strengthened its nursery team to increase its plant growth and production f...

Yorkshire Garden Centres claims second sustainability gong

Yorkshire Garden Centres is celebrating after winning a regional business award for its sustainability initiatives. The company – which is...

GCA opens Associate Member of the Year voting

The Garden Centre Association (GCA)’s members are being asked to vote for their Associate Member of the Year 2024, with the winner being r...

Handling joins Toque d'Or judging panel

Nestlé Professional has announced its judging panel for the upcoming 37th edition of the Toque d’Or competition. The line...

Burnt Chef Project launches Whistleblowing Service

The Burnt Chef Project has launched a new Whistleblowing Service, a global initiative designed to support businesses in the hospitality ind...

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Features

Garden Centre Catering Awards winner profile

The owners acquired their first garden centre at Tong in Bradford in 2015 and, with significant investment, transformed the tired catering offer...

Garden Centre Catering Awards winner profile

Brothers Charles and Robert Stubbs shared a passion for gardening and business at a young age, founding British Garden Centres back in 1987 whil...

Garden Centre Catering Awards winner profile

Garden Terrace Café has operated in Batsford Arboretum Garden Centre in the Cotswolds for 13 years. It takes the utmost pride in deliveri...

Garden Centre Catering Awards winner profile

Afternoon Tea of the Year - Green Pastures Plant Centre At Green Pastures, which sits on the outskirts of Norwich, they recognise that a...

Event preview: lunch!

Leading brands, new product launches and industry legends will all be at ExCeL London this September for lunch! and the special 10th annive...

Insight: Building blocks to success

Have you ever faced a challenge in the workplace and drawn a mental blank? From logistical problems to new marketing ideas, sometimes the creati...

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Garden Centres

Case Study: Dobbies

Situated a stone’s throw from the bustling John Lennon Airport, Dobbies in Liverpool is a glasshouse-style building, housing the best of t...

Case Study: Notcutts Garden Centre

Founded in 1897, family-owned business, Notcutts, prides itself on creating a home-from-home experience for its diners. With nineteen garden cen...

Case Study: Bents' Garden and Home

If you’re up north and on the lookout for excellent dining options, a place where you can bring your beloved canine friends and want to sc...

GARDEN CENTRE RESTAURANT REOPENS AFTER MAJOR FIRE

Following a major fire, Digby’s restaurant in Alton Garden Centre has reopened. The plan was to close for a month, however the restaurant ...

CARPTENTER’S NURSERY AND FARM SHOP ANNOUNCES CHARITY PARTNERSHIP

The Hertfordshire garden centre has announced its support of the Brain Tumour Research as its charity of the year after two of its staff being a...

BENTS GARDEN AND HOME BEST SUNDAY ROAST

Top garden centre restaurant has surprised customers with high end roast dinner. Bents Garden Centre near Leigh, Wigan, has been turning heads w...

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Events

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Magazine

British Garden Centres bolsters nursery team

NEWS

Yorkshire Garden Centres claims second sustainability gong

NEWS

Garden Centre Catering Awards winners announced!

NEWS

GCA opens Associate Member of the Year voting

FEATURE

NEWS

FEATURE

NEWS

Burnt Chef Project launches Whistleblowing Service

NEWS

NEWS

Industry in shock, as MKN's Stuart Brereton passes

PROMOTED

Make your garden centre kitchen environmentally ‘green’ and net-zero savvy

NEWS

Wales to launch its own Deposit Return Scheme

NEWS

Lime Recruit rebrands to Lime Hospitality

NEWS

GCA issues ‘encouraging’ October figures

FEATURE

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