BaxterStorey wins Greenmeadow Community Farm contract
UK hospitality provider BaxterStorey has been appointed as the catering partner at Greenmeadow Community Farm.
UK hospitality provider BaxterStorey has been appointed as the catering partner at Greenmeadow Community Farm, following a multi-million transformation of the South Wales visitor attraction, which reopened late summer.
The new hospitality offering will centre around The Farmer’s Table, a 90-cover restaurant housed within the extensively renovated 18th-century farmhouse, now featuring a striking oak-beam conservatory. The venue will offer an all-day menu championing local sourcing and sustainability, aligning with the farm’s wider farm-to-fork ethos.
As part of the three-year partnership, BaxterStorey will also manage event catering across the newly refurbished Greenmeadow location, including the Haybarn – a modern space designed for weddings, parties and corporate functions.
'Great food and strong community connections'
Daryl Williams, operations manager for BaxterStorey, said: “We’re proud to be working alongside Greenmeadow Community Farm, which shares our love for great food and strong community connections. Our team are excited to bring their craft and creativity to the table, celebrating the best in local Welsh produce to give visitors and local community a welcoming hospitality experience.”
Jac Griffiths, general manager for Greenmeadow Community Farm, added: “We were really impressed with the tasting menu from BaxterStorey, which helped us decide which hospitality provider to use. We know the local community and visitors to the farm are going to thoroughly enjoy the foods and snacks that The Farmer’s Table will have on offer.”
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